Spring is here

Let's enjoy some spring fare!

Salmon on the Traeger Grill

This was a fun and tasty way to try out salmon filets. Be creative with different marinades. Just remember salt and sweet go together! And you can cook all of this in the oven at the same temperature.

This is great with grilled or steamed vegetables.

Salmon with Soy Sauce Marinade

Serves 2

1 pound salmon filet

Marinade

2 tablespoons soy sauce

2 teaspoons honey

1/4 teaspoon lemon juice

1/4 teaspoon garlic powder

1/8 teaspoon pepper

Preheat Traeger to 400 degrees Fahrenheit

Mix above marinade together. Pour over salmon filet and let sit a room temperature for 30 minutes.

Place salmon on the grill in a sheet pan. Cook for 15 minutes or until internal temperature reaches 120 degrees Fahrenheit

Serve immediately

Traditional Lemon Pepper Grilled Salmon

1 pound salmon filet

2 teaspoons lemon juice, divided

1/2 teaspoon salt

1/2 teaspoon pepper (just a little more if you like it with a little more pop)

Place salmon on the grill in a sheet pan. Cook for 15 minutes or until internal temperature reaches 120 degrees Fahrenheit

Once finished pour 1 teaspoon of lemon juice on salmon

Serve immediately.